# Black Lab Pubs (Black Lab Pubs Ltd)

Private limited company registered in Banbury, classed under “Public houses and bars”.

- Company number: 08669916
- Status: Active
- Type: Private limited company
- Incorporated: 30 August 2013
- Registered office: The Butchers Arms 8-10 Whittall Street, Kings Sutton, Banbury, OX17 3RD
- Location: Banbury
- Activity: Public houses and bars

## Latest filed profit

No profit figure in its latest filed accounts.

Turnover, net assets, cash, staff, earlier years, ratios, directors and owners are on the page for subscribers.

## Questions people ask

### What does Black Lab Pubs do?

Private limited company registered in Banbury, classed under “Public houses and bars”.

### How much turnover does Black Lab Pubs make?

Answered on the page for FirmFacts Pro subscribers: https://firmfacts.co/company/black-lab-pubs-08669916

### Is Black Lab Pubs profitable?

Black Lab Pubs's profit isn't public: small companies may file without a profit and loss account.

### How many people work at Black Lab Pubs?

Answered on the page for FirmFacts Pro subscribers: https://firmfacts.co/company/black-lab-pubs-08669916

### Who runs and owns Black Lab Pubs?

Answered on the page for FirmFacts Pro subscribers: https://firmfacts.co/company/black-lab-pubs-08669916

### Where is Black Lab Pubs based?

Its registered office is The Butchers Arms 8-10 Whittall Street, Kings Sutton, Banbury, OX17 3RD, in Banbury.

### When was Black Lab Pubs founded?

Black Lab Pubs Ltd was incorporated on 30 August 2013.

### Is Black Lab Pubs still trading?

The register lists Black Lab Pubs Ltd as active.

## Timeline

Recent filings and changes at Companies House.

- 2026-10-09: Director's details changed for Mrs Zoe Woodbridge on 27 August 2025
- 2025-11-25: Micro company accounts made up to 28 February 2025
- 2025-08-27: Registered office address changed from The Crewe Arms Hinton-in-the-Hedges Brackley Northamptonshire NN13 5NF to The Butchers Arms 8-10 Whittall Street Kings Sutton Banbury OX17…
- 2024-11-25: Total exemption full accounts made up to 29 February 2024
- 2024-07-23: Certificate of change of name
- 2023-11-23: Total exemption full accounts made up to 28 February 2023
- 2023-03-31: Appointment of Mrs Zoe Woodbridge as a director on 31 March 2023
- 2023-03-31: Termination of appointment of Zoe Woodbridge as a director on 31 March 2023
- 2022-11-22: Total exemption full accounts made up to 28 February 2022
- 2021-11-05: Notification of Mark Woodbridge as a person with significant control on 5 November 2021 (and 1 more like it since 5 November 2021)
- 2021-11-05: Cessation of Neil John Bellingham as a person with significant control on 5 November 2021
- 2021-11-05: Notification of Zoe Woodbridge as a person with significant control on 5 November 2021
- 2021-11-05: Cessation of Mark Woodbridge as a person with significant control on 5 November 2021
- 2021-11-05: Appointment of Mrs Zoe Woodbridge as a director on 5 November 2021
- 2021-11-05: Termination of appointment of Neil John Bellingham as a director on 5 November 2021
- 2021-10-28: Total exemption full accounts made up to 28 February 2021
- 2021-08-26: Appointment of Mr Mark Peter Woodbridge as a director on 26 August 2021
- 2021-02-08: Total exemption full accounts made up to 29 February 2020
- 2020-03-13: Total exemption full accounts made up to 28 February 2019
- 2018-10-12: Notification of Neil John Bellingham as a person with significant control on 1 October 2018
- 2018-05-31: Unaudited abridged accounts made up to 28 February 2018
- 2018-05-21: Previous accounting period extended from 31 August 2017 to 28 February 2018
- 2017-10-10: Cessation of Stuart Conway Beaufoy as a person with significant control on 1 January 2017
- 2017-10-10: Termination of appointment of Stuart Beaufoy as a director on 1 January 2017
- 2017-05-31: Total exemption small company accounts made up to 31 August 2016

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Source: Companies House filings (Open Government Licence v3.0). Figures are as filed; nothing is estimated. Page: https://firmfacts.co/company/black-lab-pubs-08669916
